Max 8 Percent Moisture Content CMC Food Additive Casnumber 9004 32 4 Heavy Metal Concentration Below 10ppm For Food Industry

Product Description:

The CMC Food Additive, manufactured by the renowned Linguang Manufacturer, is a high-quality product designed to meet the demanding standards of the food industry. This additive is widely recognized under several names including Food Grade Sodium Carboxymethylcellulose Sodium, Food Grade Cellulose Gum, and Carboxymethylcellulose Food Grade. Each of these terms reflects the product’s essential role as a versatile and reliable thickening, stabilizing, and emulsifying agent used in a broad range of food applications.

One of the primary features of this CMC Food Additive is its physical appearance. It is supplied as a white to cream powder, which ensures easy handling and incorporation into food formulations. The powder form provides excellent solubility and dispersion characteristics, allowing it to integrate seamlessly into various food matrices without altering the product's texture or flavor negatively.

Quality and safety are paramount for any food additive, and this product is no exception. The CMC Food Additive from Linguang Manufacturer adheres to strict quality control measures to ensure its suitability for consumption. It has a maximum heavy metal content of ≤10ppm, which aligns with international food safety standards. This low heavy metal level minimizes any potential health risks, making it a safe choice for food producers aiming to maintain high product safety standards.

In addition to heavy metals, the product's mercury content is strictly controlled, with levels maintained at ≤1ppm. Mercury is a highly toxic element, and controlling its presence in food additives is critical to consumer safety. By keeping mercury levels well below regulatory limits, this Food Grade Sodium Carboxymethylcellulose Sodium reassures manufacturers and consumers alike that it meets rigorous safety requirements.

Moisture content is another important parameter in the quality assessment of food additives. This Carboxymethylcellulose Food Grade exhibits a maximum moisture content of 8%. Maintaining moisture within this limit ensures the powder’s stability and shelf life while preventing microbial growth or degradation of the product. The controlled moisture content also facilitates consistent performance in food processing and final product quality, making it a dependable ingredient for various formulations.

As a Food Grade Cellulose Gum, this additive is highly valued for its multifunctional properties in the food industry. It acts as an effective thickener, improving the texture and mouthfeel of products such as dairy items, baked goods, sauces, and beverages. Its stabilizing properties help maintain the uniform dispersion of ingredients, preventing separation and enhancing product consistency. Additionally, its emulsifying capabilities allow it to blend oil and water phases effectively, which is crucial in products like salad dressings and ice creams.

Moreover, the Food Grade Sodium Carboxymethylcellulose Sodium is known for its excellent water-binding capacity. This characteristic helps retain moisture in food products, thereby extending freshness and shelf life. It is particularly beneficial in bakery products, where moisture retention translates into softer textures and longer-lasting quality.

In conclusion, the CMC Food Additive from Linguang Manufacturer is a premium-grade product that meets stringent safety and quality standards. Its white to cream powder form, low levels of heavy metals and mercury, as well as controlled moisture content, make it an ideal choice for food manufacturers seeking reliable and safe additives. Whether referred to as Food Grade Sodium Carboxymethylcellulose Sodium, Food Grade Cellulose Gum, or Carboxymethylcellulose Food Grade, this product consistently delivers exceptional performance in enhancing the texture, stability, and overall quality of a wide variety of food products.

Features:

• Product Name: CMC Food Additive
• Carboxymethylcellulose Food Grade with high purity
• Heavy Metal Content: ≤10ppm, ensuring safety and quality
• Mercury Content: ≤1ppm, complying with food safety standards
• Appearance: White to Cream Powder
• Cas Number: 9004-32-4
• Manufacturer: Linguang Manufacturer
• Also known as Food Grade Cellulose Gum
• Acts as a Food Grade CMC Hydrocolloid for improved texture and stability

Technical Parameters:

Applications:

The Linguang Food Additive, specifically our Food Grade Carboxymethylcellulose (CMC), is an essential ingredient widely used in various food processing applications. As a high-quality Carboxymethylcellulose Food Grade product, it is designed to meet the stringent requirements of the food industry, ensuring safety and performance. Certified by BRCS and FSSC 22000, the Linguang Food Additive guarantees compliance with international food safety standards, making it a reliable choice for manufacturers seeking premium quality additives.

This Food Grade Carboxymethylcellulose is ideal for use in numerous food application occasions and scenarios. It is commonly utilized as a thickener, stabilizer, and emulsifier in bakery products, dairy items, beverages, sauces, and dressings. Its excellent water retention and viscosity properties improve texture and shelf life, enhancing the overall quality of food products. Linguang’s Food Grade Carboxymethylcellulose is especially beneficial in gluten-free baking, where it helps to provide structure and moisture retention, resulting in better consistency and taste.

In the dairy industry, this Carboxymethylcellulose Food Grade additive is frequently incorporated into ice creams, yogurts, and low-fat products to prevent ice crystal formation and improve creaminess. It is also widely used in beverages and juices to maintain uniformity and prevent ingredient separation. The white to cream powder form with a moisture content of maximum 8% ensures easy handling and blending during production. With heavy metal content ≤10ppm and mercury ≤1ppm, the additive is safe for consumption and meets stringent food safety regulations.

Packaging is tailored to customer requirements, with standard 25kg craft paper bags containing a woven inner lining for optimal protection. Linguang Manufacturer offers a minimum order quantity of 2 tons at a competitive price of $2.3 per kg, supported by a robust supply ability of 30,000 tons per year. This ensures that food manufacturers have a consistent and reliable source of Food Grade Carboxymethylcellulose to support their production needs across various application scenarios.

Overall, Linguang Food Additive’s Food Grade Carboxymethylcellulose is a versatile and trusted ingredient, perfect for enhancing texture, stability, and quality in a broad range of food products, making it indispensable in modern food manufacturing.